Red Dry Wine

Pleasure

Deep ruby color with purple highlights. Its taste is rich, with excellent structure, balanced acidity, and a long-lasting finish. Dominant notes of red berries and cherries are complemented by the vibrant touch of blackcurrant.

Pairs with

Grilled meats, pasta dishes, and rich red sauces. It also pairs beautifully with eggplant and mushrooms.

GRAPE VARIETY: SYRAH, MERLOT & AGIORGITIKO

ALCOHOL: 12,5% Vol

Red berries, blackcurrants, and plums in the most distinctive red delight.

Product_Sheet_AGIOKLIMA_RED_ΕΝ.pdf
| 0.3 MB | PDF
VARIETIES | SYRAH, MERLOT & AGIORGITIKO
REGION | Asopia Tanagras
MATURING | 3 months
DATE OF HARVESTING | Early August
ALCOHOL | 12.5% Vol
TOTAL ACID | 4.5 gr/l (expressed as tartaric acid)
REMAINING SUGARS | 2.5 gr/l
pH | 3.67
BOTTLE | 750 mL
SERVING TEMPERATURE | 7-10 °C

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