Compound and elegant, with a vibrant ruby red colour. The aromas are dominated by juicy blackcurrant and cherry jam, combined with intense floral notes. The taste is very pleasant, with a nice structure and fruity finish.
| VARIETIES | | | MERLOT |
| REGION | | | Asopia of Tanagra |
| MATURING | | | – |
| DATE OF HARVESTING | | | Middle August |
| ALCOHOL | | | 12 %Vol |
| TOTAL ACID | | | 5.5 gr/l (expressed as tartaric acid) |
| REMAINING SUGARS | | | 2,8 gr/l |
| pH | | | 3.57 |
| BOTTLE | | | 3, 5, 10, 20 Lt |
| SERVING TEMPERATURE | | | 7-10 °C |
